A Produce inspector took a sample of about 200 cocoa beans from each of 40 bags of Cocoa for testing. the number sub – Standard beans found

Question

A Produce inspector took a sample of about 200 cocoa beans from each of 40 bags of Cocoa for testing. the number sub – Standard beans found in each Sample was as following- 7 10. 13. 12. 19. 8. 25. 15. 11. 14. 5. 0. 15. 0. 17. 8
12. 24. 7. 20. 14. 9. 17. 16
3. 18. 5. 11. 7. 22. 19. 11
14. 9. 12. 12. 11. 23. 5. 13.

Group the data using intervals
0-2,3-5, 6-8 etc. and calculate the mean number of substandard bean per bag.​

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Peyton 2 months 2021-11-10T16:53:41+00:00 1 Answer 0 views 0

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    2021-11-10T16:55:39+00:00

    Answer:

    dhzgdhdhdh665959595″5″5″5″5″5″”55″”5″2″2″55@5″5″5

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14:4+1-6*5-7*14:3+5 = ? ( )